$14.95

A Cajun classic spicy sausage and rice blend, coated in panko bread crumbs and fried crispy. Served with homemade Dijon horseradish.

$17.85

A delightful combination of Gulf shrimp, lump crabmeat and cheese. Topped with a Parmesan, herb and panko crust and green onions. Served with toasted French bread.

$18.40

Grilled hand-crafted crab cakes made from lump crabmeat, blended with saut ed vegetables and seasonings. Garnished with lemon aioli and Parmesan cheese.

$18.99

Fried green tomatoes layered with blue crab cakes. Topped with lemon aioli and crab ravigotte.

$10.65

Jalapeno hushpuppies fried crispy and served with our homemade honey butter.

$14.09

Our homemade Rockefeller packed with diced artichoke hearts and a five cheese blend. Served with toasted French bread.

$17.85

Cajun boiled, large Royal Reds served with hot drawn butter. These deep water shrimp have a sweet, lobster-like flavor.

$31.95

Cajun boiled, large Royal Reds served with hot drawn butter. These deep water shrimp have a sweet, lobster-like flav

$14.95

Homemade with Yellowfin tuna and creole seasonings. Topped with green onions and diced tomatoes. Served with Captain s wafers.

$15.55

Gulf shrimp fried golden and tossed in our unique sweet and spicy Voodoo sauce.

$13.55

Fresh boneless wings, fried golden and tossed in our unique sweet and spicy Voodoo sauce.

$8.35

Spring mix, avocado, goat cheese, toasted almond slices, chives, tomatoes, and shredded carrots. Served with our signature roasted garlic balsamic house dressing.

$7.79

Romaine and spring mix, grape tomatoes, sliced red onions, Monterrey Jack and cheddar cheese, and croutons.

$7.19

Romaine hearts and croutons tossed in our homemade Caesar dressing. Topped with shredded Parmesan cheese.

$8.35

Gulf shrimp, crabmeat, and crawfish in a dark roux. Topped with white rice.

$14.09

Gulf shrimp, crabmeat, and crawfish in a dark roux. Topped with white rice.

$8.35

A perfect blend of crawfish, crabmeat and corn in a cream base with creole seasonings.

$14.09

A perfect blend of crawfish, crabmeat and corn in a cream base with creole seasonings.

Choose from Seafood Gumbo or Crawfish, Corn and Crab Bisque with your choice of salad.

A half dozen raw oysters shucked to order with your choice of garden or Caesar salad.

$12.95

Spring mix, avocado, goat cheese, toasted almond slices, chives, tomatoes, and shredded carrots. Served with our signature roasted garlic balsamic house dressing.

$11.79

Romaine and spring mix, grape tomatoes, sliced red onions, Monterrey Jack and cheddar cheese, and croutons.

$11.79

Romaine hearts and croutons tossed in our homemade Caesar dressing. Topped with shredded Parmesan cheese.

$17.25

A blend of ground Chuck, Brisket, and Short Rib seasoned, grilled and topped with Provolone cheese. Served on a Brioche bun.

$18.40

A blend of ground Chuck, Brisket, and Short Rib seasoned, grilled and topped with Provolone cheese. Served on a Brioche bun.

$17.85

Our homemade Seafood Stuffed Portabella topped with homemade Crabmeat Ravigotte. Served on a Brioche bun with spring mix.

$16.69

Fresh all white meat tenders, fried golden and tossed in our unique sweet and spicy Voodoo sauce. Topped with melted Gorgonzola cheese on a Brioche bun.

$17.85

Sliced USDA Choice filet and ribeye, topped with saut ed mushrooms, onions and melted Provolone cheese, on pressed French bread dressed with lettuce and tomato. Served with Dijon horseradish.

$17.85

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$17.85

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$17.25

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$18.40

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$25.05

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$25.59

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$18.99

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$20.15

All po-boys are served on pressed Gambino s French bread. Comes with lettuce, tomato , onion and pickle

$28.49

Blackened Louisiana farm-raised catfish over a bed of white rice. Topped with a seafood cream sauce and Parmesan cheese. Served with one side.

$34.50

Pecan encrusted mahi over cheddar cheese grits and topped with sauteed shrimp in a smoky bacon cream sauce. Topped with Parmesan cheese.

$33.09

Blackened redfish topped with shrimp saut ed in our original New Orleans style smoky Cajun sauce. Topped with lump crabmeat and Parmesan cheese.

$34.25

Bronzed redfish served over a bed of grilled asparagus and Cajun boiled mash potatoes, topped with Royal Red shrimp saut ed in a white wine cream sauce. Topped with Parmesan cheese. Served with one side.

$29.65

Sashimi grade Yellowfin tuna blackened and served over a jalapeno lime hollandaise. Topped with fried artichoke hearts, red onion and Parmesan cheese.

$23.59

Louisiana farm-raised blackened catfish.

$23.59

Louisiana farm-raised hand-breaded catfish

$25.59

Your choice of any of our fish selections grilled or blackened. Served with lemon aioli

$25.59

Your choice of any of our fish selections grilled or blackened. Served with lemon aioli.

$25.59

Your choice of any of our fish selections grilled or blackened. Served with lemon aioli.

$27.35

Hand-battered and dusted shrimp in seasoned corn flour and fried golden.

$35.65

Fresh Gulf oysters and Gulf shrimp hand-breaded with seasoned corn flour and fried golden

$33.09

Fresh Gulf oysters and shrimp hand-breaded with seasoned corn flour and fried golden

$33.65

A sampling of shrimp, Creole shrimp fritters, fish, a grilled hand-crafted crab cake, fries and jalape o hushpuppies. Served fried or grilled. Served with one side.

$33.65

A sampling of shrimp, Creole shrimp fritters, fish, a grilled hand-crafted crab cake, fries and jalape o hushpuppies. Served fried or grilled. Served with one side.

$27.35

Grilled or blackened shrimp. Served with your choice of two sides.

$35.65

Three-quarters of a pound of Cajun boiled, large Royal Reds served with hot drawn butter. These deep water shrimp have a sweet lobster-like flavor.

$28.49

Grilled portabella mushrooms stuffed with crabmeat, Gulf shrimp, minced chipotle peppers, roasted red peppers and spinach. Garnished with lemon aioli and Parmesan cheese.

$28.49

Gulf shrimp, crawfish, crabmeat, corn, peas and carrots in a traditional pot pie filling topped with a golden buttermilk crust.

$26.75

Cheddar cheese grits smothered in a smoky bacon cream sauce with shrimp. Topped with shredded Parmesan, chopped bacon and green onions. Served with one side.

$27.89

Shrimp sauteed with our original New Orleans style smoky Cajun sauce. Served with sliced Gambino s French bread. Prepared peeled and ready to eat!

$44.85

13 oz USDA Choice ribeye seasoned and chargrilled. Topped with Orleans sauce.

$40.25

USDA Choice tenderloin seasoned and chargrilled.

$48.30

USDA Choice 7 oz filet served over a fried hand-crafted crab cake, garnished with balsamic glaze. Topped with Bearnaise sauce, lump crabmeat, and Parmesan cheese.

$47.15

USDA Choice 7 oz tenderloin topped with shrimp saut ed in original New Orleans style smoky Cajun sauce. Topped with Parmesan cheese.

$21.85

Fresh chicken coated in chopped almonds and seasonings, paneed and drizzled with roasted red bell pepper aioli.

$23.00

Linguini tossed with creole Alfredo, topped with fresh grilled chicken and Parmesan cheese

$24.75

Linguini tossed with creole Alfredo, topped with shrimp and Parmesan cheese.

$23.00

Linguini tossed with creole Alfredo, topped with shrimp and fresh grilled chicken and Parmesan cheese.

$29.35

Gulf shrimp, crawfish, portabella mushrooms and seasonings, tossed with linguini and creole Alfredo. Topped with lump crabmeat and Parmesan cheese.

$16.69

Linguini tossed with creole Alfredo topped with Parmesan cheese.

$20.15

Fresh grilled chicken tenders. Served with choice of one side

$29.35

Linguini tossed with creole Alfredo, topped with fried gulf oysters and Parmesan cheese.